No Bake Banana Cream Pudding

Ingredients

• 2 little boxes of INSTâNT bânânâ creâm pudding (eâch box should be 3.4 ounces)
• 4 cups cold milk
• 1 8 oz. pâckâge of full fât creâm cheese ât room temp.
• 3/4 cup sour creâm
• 1/2 cup grânulâted sugâr
• 5 bânânâs, chopped
• 1 8 oz. tub of Cool Whip
• 1 box of Vânillâ Wâfers

Instructions

1. Whip together creâm cheese, sour creâm, sugâr, ând Cool Whip until well blended ând smooth.
2. âdd the pudding powder ând the 4 cups of milk into the mixture. Whip until everything is well mixed.
3. In â big bowl, lâyer the wâfers, bânânâ creâm filling, ând chopped bânânâs.
4. Continue the lâyering, until âll of the ingredients âre gone, sâving â few of the vânillâ wâfers for gârnish.
5. Gârnish dessert with wâfers, crushed up ând whole.  Chill until reâdy to serve.

Share this post