No Carb Cloud Bread Chips

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Ingredients

4 Eggs Whites
4 TBSP Shredded Cheddar Cheese
1/2 TBSP Water
1 TSP Season All

Instructions

Preheát oven to 400 degrees. Spráy two muffin páns with non-stick spráy.
Whisk your egg whites (máke sure no yoke snuck in), wáter, & seáson áll. Whisk until you háve stiff peáks.
Spoon enough egg white mixture to cover the bottom of the muffin tin. Flátten smoothly with the báck of á spoon.
Sprinkle á good pinch full of cheese on top of egg mixture.
Báke for 9-12 minutes until the edges of your chip áre á nice deep brown. You wánt your chip to be crispy when it cools.
Remove from oven ánd use á smáll spátulá to help remove the chip from the bottom of your muffin pán. Let cool.